🔥 Full AI Pro plan — £5.99/mo · 7-day free trial · 60-day refund
    Plant-Based Bowl Bar Prep
    Back to Meal Preps
    5-Day Plan
    Plant-Based
    beginner

    Plant-Based Bowl Bar Prep

    Build-your-own bowls: grain base, roasted veggies, legumes, dressings, and toppings all prepped.

    Prep: 2 hours 5 Days 1750 cal/day 55g protein

    Meals In This Prep

    Smoothie Bowl

    Quinoa + Chickpea + Sweet Potato

    Rice + Broccoli + Tahini

    Overnight Oats

    Rice + Sweet Potato + Cabbage

    Quinoa + Broccoli + Chickpea

    Build Your Bowl

    5-Day Meal Plan

    Day 1Monday

    Breakfast: Smoothie Bowl
    Lunch: Quinoa + Chickpea + Sweet Potato
    Dinner: Rice + Broccoli + Tahini

    Day 2Tuesday

    Breakfast: Overnight Oats
    Lunch: Rice + Sweet Potato + Cabbage
    Dinner: Quinoa + Broccoli + Chickpea

    Day 3Wednesday

    Breakfast: Smoothie Bowl
    Lunch: Build Your Bowl
    Dinner: Build Your Bowl

    Day 4Thursday

    Breakfast: Overnight Oats
    Lunch: Build Your Bowl
    Dinner: Build Your Bowl

    Day 5Friday

    Breakfast: Smoothie Bowl
    Lunch: Build Your Bowl
    Dinner: Build Your Bowl

    Daily Nutrition (Approx.)

    Calories

    1750

    Protein

    55g

    Carbs

    270g

    Fat

    45g

    Fiber

    45g

    Step-by-Step Instructions

    1. 1

      Cook quinoa and rice.

    2. 2

      Roast chickpeas, sweet potatoes, broccoli, carrots at 400°F.

    3. 3

      Shred cabbage for slaw.

    4. 4

      Make tahini dressing.

    5. 5

      Store components separately for mix-and-match.

    6. 6

      Assemble bowls each day.

    Storage Tips

    • Components stored separately last 5 days
    • Dressing separate
    • Avocado day-of

    Ingredients

    • 2 cups quinoa
    • 2 cups brown rice
    • 2 cans chickpeas
    • 3 sweet potatoes
    • 1 lb broccoli
    • 4 carrots
    • 1/2 red cabbage
    • 1/3 cup tahini
    • 5 avocados
    • Seeds
    • Lemon, garlic

    Equipment Needed

    Sheet pans
    Pots
    Meal prep containers

    Shopping List

    • Quinoa 2 cups
    • Brown rice 2 cups
    • Chickpeas 2 cans
    • Sweet potatoes 3
    • Broccoli 1 lb
    • Carrots 4
    • Red cabbage 1/2
    • Tahini
    • Avocados 5
    • Seeds (pumpkin, sunflower)

    More Meal Preps You'll Love

    Generate This Week's PlanAuto-build your shopping list