Frozen shrimp cooked with garlic and butter — a gourmet-tasting dinner in 10 minutes.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
240kcal
Calories
28g
Protein
4g
Carbs
12g
Fat
Equipment
Ingredients
- 1/2 lb frozen shrimp (pre-peeled)
- 3 cloves garlic, minced
- 2 tbsp butter
- Juice of 1/2 lemon
- Red pepper flakes
- Fresh parsley
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Step-by-Step Instructions
- 1
Cook shrimp from frozen in butter 3 min per side.
- 2
Add garlic, cook 30 seconds.
- 3
Squeeze lemon, add pepper flakes.
- 4
Garnish with parsley.
- 5
Serve with bread or rice.







