A proper burger with sweet potato fries — you can have burger night and still be healthy.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
450kcal
Calories
30g
Protein
44g
Carbs
16g
Fat
Equipment
Ingredients
- 1/2 lb lean beef mince
- 2 whole wheat buns
- 1 sweet potato, cut into fries
- Lettuce, tomato, onion
- 1 tbsp olive oil
- Salt and pepper
- Ketchup
🎬 Watch How To Make It
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Step-by-Step Instructions
- 1
Cut sweet potato into fries, toss with oil, bake at 425°F for 20 min.
- 2
Form beef into 2 patties.
- 3
Cook 5 min per side.
- 4
Assemble burgers with toppings.
- 5
Eat with sweet potato fries.
- 6
This is dinner. It's balanced. Stop punishing yourself.
