One-pan meal with lean ground beef, sweet potato, and spinach.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
380kcal
Calories
32g
Protein
24g
Carbs
18g
Fat
Equipment
Large skilletCutting board
Ingredients
- 1.5 lb lean ground beef
- 2 sweet potatoes, diced small
- 2 cups fresh spinach
- 1 onion, diced
- 2 cloves garlic, minced
- 1 tbsp olive oil
- 1 tsp cumin
- 1 tsp chili powder
- Salt and pepper to taste
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Start Earning XPStep-by-Step Instructions
- 1
Heat olive oil in a large skillet over medium-high heat.
- 2
Add sweet potatoes and cook 8-10 minutes until tender.
- 3
Add ground beef and break apart. Cook until browned.
- 4
Add onion, garlic, cumin, and chili powder.
- 5
Cook 3 minutes until onion softens.
- 6
Fold in spinach until wilted.
- 7
Season with salt and pepper. Serve hot.
Tags:high-proteingluten-free
