Transform cheap ramen into a nutritious meal in 5 minutes — add eggs, spinach, and sesame.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
340kcal
Calories
22g
Protein
40g
Carbs
10g
Fat
Equipment
Ingredients
- 1 packet instant ramen (use half the seasoning)
- 2 eggs
- 1 cup fresh spinach
- 1 tsp soy sauce
- 1/2 tsp sesame oil
- Sliced scallions for garnish
🎬 Watch How To Make It

Finding a verified video…
Scan Any Food, Track Instantly
Use our built-in barcode scanner to log groceries and packaged foods in seconds. Calories, macros, and nutrients — all captured automatically.
AI PoweredStep-by-Step Instructions
- 1
Cook ramen according to package but use only HALF the seasoning packet.
- 2
In the last minute, crack eggs directly into the broth.
- 3
Add spinach and let it wilt.
- 4
Drizzle with soy sauce and sesame oil.
- 5
Top with scallions.
- 6
A 50-cent meal that's actually nutritious.







