A tall, layered taco salad you eat from top to bottom — each layer is a different experience.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
380kcal
Calories
26g
Protein
36g
Carbs
14g
Fat
Equipment
SkilletLarge bowl or glass
Ingredients
- 1/2 lb ground turkey
- 1 tsp taco seasoning
- 1 cup romaine, shredded
- 1/2 cup black beans
- 1/4 cup corn
- 1/4 cup salsa
- 2 tbsp Greek yogurt
- 1/4 avocado
- Handful of crushed tortilla chips
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Take the AssessmentStep-by-Step Instructions
- 1
Cook turkey with taco seasoning.
- 2
Layer in bowl: lettuce, beans, corn, turkey, salsa.
- 3
Top with yogurt, avocado, and crushed chips.
- 4
Eat from top to bottom — each layer reveals new flavours.
Tags:high-proteinhealthy
