Silky fish, crunchy cucumber, creamy avocado, chewy rice — every texture demands attention.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
400kcal
Calories
26g
Protein
44g
Carbs
14g
Fat
Equipment
PotBowl
Ingredients
- 6 oz sashimi-grade tuna, cubed
- 1 cup sushi rice
- 1/2 avocado, sliced
- 1/2 cucumber, diced
- 1/4 cup edamame
- 2 tbsp soy sauce
- 1 tsp sesame oil
- 1 tsp rice vinegar
- Sesame seeds
- Pickled ginger
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Step-by-Step Instructions
- 1
Cook sushi rice.
- 2
Marinate tuna in soy sauce, sesame oil, and vinegar.
- 3
Assemble bowls with rice, tuna, avocado, cucumber, edamame.
- 4
Garnish with sesame seeds and ginger.
- 5
Each bite should combine different textures.
Tags:high-proteininternational
