Classic French toast with a protein powder boost — perfect for Saturday brunch without the calorie bomb.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
320kcal
Calories
24g
Protein
38g
Carbs
8g
Fat
Equipment
Non-stick panShallow bowlWhisk
Ingredients
- 4 slices whole wheat bread
- 2 eggs
- 1 scoop vanilla protein powder
- 1/4 cup milk
- 1 tsp cinnamon
- 1 tsp vanilla extract
- 1 tsp butter
- Fresh berries for topping
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Step-by-Step Instructions
- 1
Whisk eggs, protein powder, milk, cinnamon, and vanilla in a shallow bowl.
- 2
Heat butter in a non-stick pan over medium heat.
- 3
Dip each bread slice in the egg mixture, coating both sides.
- 4
Cook 2-3 minutes per side until golden brown.
- 5
Serve topped with fresh berries.
Tags:high-proteincomfort
