Lime-marinated chicken over cilantro rice with all the Tex-Mex toppings — fiesta without the fallout.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
420kcal
Calories
36g
Protein
48g
Carbs
10g
Fat
Equipment
Ingredients
- 2 chicken breasts
- Juice of 2 limes
- 1 cup rice
- 1/4 cup cilantro, chopped
- 1/2 cup black beans
- 1/2 avocado, sliced
- 1/4 cup corn
- 2 tbsp Greek yogurt
- 1 tsp cumin
- Salt and pepper
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Day Assessment
Step-by-Step Instructions
- 1
Marinate chicken in lime juice and cumin 10 min.
- 2
Cook rice, fold in cilantro.
- 3
Grill chicken 6-7 min per side, slice.
- 4
Assemble bowls with rice, chicken, beans, corn, avocado.
- 5
Top with yogurt and extra lime.







