Set it and forget it — a hearty stew with chicken, root vegetables, and herbs.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
310kcal
Calories
30g
Protein
30g
Carbs
8g
Fat
Equipment
Ingredients
- 1.5 lbs chicken thighs
- 3 carrots, chunked
- 2 potatoes, cubed
- 1 onion, diced
- 2 celery stalks, sliced
- 3 cups chicken broth
- 1 tsp thyme
- 1 tsp rosemary
- Salt and pepper
🎬 Watch How To Make It

Finding a verified video…

Psychology-driven diet + fitness plans
Combined assessment builds a plan that works with your real personality.
Step-by-Step Instructions
- 1
Place all vegetables in slow cooker.
- 2
Nestle chicken thighs on top.
- 3
Pour broth over, add herbs and seasoning.
- 4
Cook on low 6-8 hours or high 3-4 hours.
- 5
Shred chicken before serving.







