A hearty, warming chili with lean turkey and sweet potato — high in fibre and deeply satisfying.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
360kcal
Calories
28g
Protein
44g
Carbs
8g
Fat
Equipment
Ingredients
- 1 lb ground turkey (93% lean)
- 1 large sweet potato, diced
- 1 can black beans, drained
- 1 can diced tomatoes
- 1 onion, diced
- 2 cloves garlic, minced
- 2 tbsp chili powder
- 1 tsp cumin
- Salt and pepper to taste
🎬 Watch How To Make It
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Step-by-Step Instructions
- 1
Brown turkey in a large pot over medium-high heat, breaking into crumbles.
- 2
Add onion and garlic, cook 3 minutes until softened.
- 3
Add sweet potato, beans, tomatoes, chili powder, and cumin.
- 4
Add 1 cup water, bring to a boil, then reduce to simmer.
- 5
Cook 25 minutes until sweet potato is tender.
- 6
Season with salt and pepper.
- 7
Serve in bowls — this freezes beautifully for batch-prep.
