A fluffy baked sweet potato topped with seasoned black beans and salsa.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
300kcal
Calories
12g
Protein
58g
Carbs
2g
Fat
Equipment
Baking sheetSaucepan
Ingredients
- 2 large sweet potatoes
- 1 can black beans
- 1/2 tsp cumin
- 1/4 cup salsa
- Fresh cilantro
- Lime wedge
🎬 Watch How To Make It
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Try GLP-1 ModeStep-by-Step Instructions
- 1
Bake sweet potatoes at 400°F for 45 minutes.
- 2
Warm black beans with cumin.
- 3
Split open sweet potatoes.
- 4
Top with beans and salsa.
- 5
Garnish with cilantro and lime.
Tags:low-fatvegangluten-free
