Two-ingredient cookies made from just bananas and oats — naturally fat-free.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
60kcal
Calories
2g
Protein
12g
Carbs
1g
Fat
Equipment
Baking sheetMixing bowl
Ingredients
- 3 ripe bananas, mashed
- 1.5 cups oats
- 1/4 cup raisins or chocolate chips (optional)
- 1 tsp cinnamon
- 1/2 tsp vanilla
🎬 Watch How To Make It
Finding a verified video…
Fitness Tracker
Track Workouts. Burn More. Eat Smarter.
Log exercises, monitor calories burned, and sync it all with your meal plan. See how food and fitness work together.
500+ Exercises
Full database
Progress Charts
Weekly trends
Calorie Balance
In vs. out
Health Score
Daily overview
Step-by-Step Instructions
- 1
Preheat oven to 350°F.
- 2
Mash bananas and mix with oats, cinnamon, and vanilla.
- 3
Fold in raisins if using.
- 4
Drop spoonfuls onto a lined baking sheet.
- 5
Bake 12-15 minutes until golden.
Tags:low-fatvegan
