Two-ingredient cookies made from just bananas and oats — naturally fat-free.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
60kcal
Calories
2g
Protein
12g
Carbs
1g
Fat
Equipment
Baking sheetMixing bowl
Ingredients
- 3 ripe bananas, mashed
- 1.5 cups oats
- 1/4 cup raisins or chocolate chips (optional)
- 1 tsp cinnamon
- 1/2 tsp vanilla
🎬 Watch How To Make It
Finding a verified video…
All-In-One Plan
Love This Recipe? Get Your All-In-One Health Plan
Our combined psychology assessment builds a unified diet + fitness + mindset plan around your real personality — not a generic template.
Why Am I Stuck? Quiz Diet Plans Fitness Plans
Take the AssessmentStep-by-Step Instructions
- 1
Preheat oven to 350°F.
- 2
Mash bananas and mix with oats, cinnamon, and vanilla.
- 3
Fold in raisins if using.
- 4
Drop spoonfuls onto a lined baking sheet.
- 5
Bake 12-15 minutes until golden.
Tags:low-fatvegan
