Quick and low-carb garlic butter shrimp with crisp-tender broccoli.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
300kcal
Calories
28g
Protein
10g
Carbs
16g
Fat
Equipment
Large skillet
Ingredients
- 1 lb shrimp, peeled and deveined
- 3 cups broccoli florets
- 3 tbsp butter
- 4 cloves garlic, minced
- 1 tbsp soy sauce
- Red pepper flakes
- Lemon wedges
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AI PoweredStep-by-Step Instructions
- 1
Melt butter in a large skillet over medium-high heat.
- 2
Add garlic, cook 30 seconds.
- 3
Add shrimp, cook 2 minutes per side.
- 4
Add broccoli and soy sauce, cover and cook 3 minutes.
- 5
Sprinkle with red pepper flakes.
- 6
Serve with lemon wedges.
Tags:ketolow-carbhigh-proteingluten-free
