Sweet Medjool dates wrapped in crispy bacon — an irresistible appetizer.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
180kcal
Calories
6g
Protein
18g
Carbs
10g
Fat
Equipment
Ingredients
- 12 Medjool dates, pitted
- 6 slices bacon, halved
- 2 tbsp balsamic vinegar
- Sea salt flakes
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Step-by-Step Instructions
- 1
Preheat oven to 400°F.
- 2
Wrap each date with a half slice of bacon.
- 3
Secure with a toothpick.
- 4
Place on a baking sheet seam-side down.
- 5
Bake 12-15 minutes until bacon is crispy.
- 6
Drizzle with balsamic vinegar and sprinkle with sea salt.




