A hearty breakfast hash with ground turkey, sweet potatoes, and peppers.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
310kcal
Calories
24g
Protein
22g
Carbs
14g
Fat
Equipment
Ingredients
- 1 lb ground turkey
- 2 medium sweet potatoes, diced small
- 1 red bell pepper, diced
- 1 onion, diced
- 2 tbsp coconut oil
- 1 tsp smoked paprika
- 1/2 tsp cumin
- Salt and pepper to taste
- Fresh parsley for garnish
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Step-by-Step Instructions
- 1
Heat coconut oil in a large skillet over medium-high heat.
- 2
Add sweet potato cubes and cook 8-10 minutes until tender.
- 3
Push sweet potatoes to one side, add ground turkey.
- 4
Break turkey apart and cook until no longer pink.
- 5
Add bell pepper, onion, paprika, and cumin.
- 6
Cook 5 more minutes until vegetables are tender.
- 7
Season with salt and pepper, garnish with parsley.




