Crunchy, spiced chickpeas — a snack that requires chewing and can't be inhaled.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
140kcal
Calories
6g
Protein
20g
Carbs
4g
Fat
Equipment
Baking sheet
Ingredients
- 2 cans chickpeas, drained and dried
- 1 tbsp olive oil
- 1 tsp cumin
- 1 tsp paprika
- 1/2 tsp garlic powder
- Salt
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Take the AssessmentStep-by-Step Instructions
- 1
Preheat oven to 400°F.
- 2
Dry chickpeas thoroughly.
- 3
Toss with oil and seasonings.
- 4
Spread on baking sheet in single layer.
- 5
Bake 25-30 minutes, shaking halfway.
- 6
Store in open container to stay crunchy.
Tags:veganhealthymeal-prep
