Dump lentils, broth, and canned tomatoes in a pot — minimal effort, maximum nutrition.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
260kcal
Calories
16g
Protein
42g
Carbs
4g
Fat
Equipment
Large pot
Ingredients
- 1 cup red lentils
- 1 can diced tomatoes
- 3 cups broth
- 1 tsp cumin
- 1 tsp turmeric
- 1 onion, roughly diced
- Salt and pepper
🎬 Watch How To Make It
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Step-by-Step Instructions
- 1
Put everything in a pot.
- 2
Bring to boil, then simmer 25 minutes.
- 3
Stir occasionally.
- 4
Season to taste.
- 5
That's literally it. You don't need to be a chef.
Tags:veganhealthymeal-prep
