A sparkling fruit salad dressed with a splash of prosecco and fresh mint — sophisticated brunch side.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
120kcal
Calories
1g
Protein
28g
Carbs
0g
Fat
Equipment
Large bowl
Ingredients
- 2 cups strawberries, halved
- 1 cup blueberries
- 1 cup mango, cubed
- 1 kiwi, sliced
- 1/4 cup prosecco or sparkling water
- Fresh mint leaves
- 1 tbsp honey
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AI PoweredStep-by-Step Instructions
- 1
Combine all fruit in a large bowl.
- 2
Drizzle with prosecco and honey.
- 3
Gently toss.
- 4
Garnish with fresh mint.
- 5
Serve chilled.
Tags:veganhealthyquick
