Complex carbs and plant protein for sustained energy — no blood sugar roller coaster.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
380kcal
Calories
16g
Protein
60g
Carbs
8g
Fat
Equipment
Baking sheetSaucepan
Ingredients
- 1 large sweet potato, cubed
- 1 can black beans, drained
- 1/2 avocado, sliced
- Juice of 1 lime
- 1 tsp cumin
- 1 tbsp olive oil
- 1 cup brown rice, cooked
- Salt and pepper to taste
- Fresh cilantro for garnish
🎬 Watch How To Make It
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Try GLP-1 ModeStep-by-Step Instructions
- 1
Preheat oven to 400°F.
- 2
Toss sweet potato with olive oil, cumin, salt and pepper.
- 3
Roast 25 minutes until caramelised.
- 4
Divide brown rice between bowls.
- 5
Top with roasted sweet potato, black beans, and avocado.
- 6
Squeeze lime over everything, garnish with cilantro.
Tags:veganhealthymeal-prep
