Frozen bananas blended into creamy soft-serve — 3 ingredients, zero dairy.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
180kcal
Calories
2g
Protein
42g
Carbs
2g
Fat
Equipment
Blender or food processor
Ingredients
- 4 frozen bananas
- 2 tbsp cocoa powder (or peanut butter)
- Splash of plant milk
- Toppings: granola, berries, coconut flakes
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Step-by-Step Instructions
- 1
Blend frozen bananas in a food processor until crumbly.
- 2
Add cocoa powder and a splash of plant milk.
- 3
Continue blending until smooth and creamy.
- 4
Serve immediately with your favorite toppings.
Tags:vegangluten-free
