Whole wheat pita pizza with veggies and cheese — it's not 'perfect clean eating' and that's the point.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
350kcal
Calories
18g
Protein
36g
Carbs
14g
Fat
Equipment
Baking sheet
Ingredients
- 1 whole wheat pita
- 3 tbsp tomato sauce
- 1/3 cup mozzarella
- Handful of any vegetables
- 1 tsp Italian seasoning
- Red pepper flakes
🎬 Watch How To Make It
Finding a verified video…
Beyond Calories
Track What Really Matters — Your Immunity Score
Real-time grading of Zinc, Vitamin C, Iron & Magnesium from your logged food. Get actionable swap suggestions when levels drop — like "add pumpkin seeds for Zinc." Track biomarkers over time and export doctor-ready reports.
4
Key Minerals
∞
Biomarkers
1-Tap
Grocery Order
Step-by-Step Instructions
- 1
Preheat oven to 400°F.
- 2
Spread sauce on pita.
- 3
Add cheese and any veggies you have.
- 4
Sprinkle with seasoning.
- 5
Bake 8-10 minutes.
- 6
It's pizza. It has vegetables. It counts.
Tags:vegetarianquick
