Warm, slow-cooked porridge with honey and banana — grounding, nourishing, and kind to your body.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
300kcal
Calories
8g
Protein
48g
Carbs
8g
Fat
Equipment
Saucepan
Ingredients
- 1/2 cup rolled oats
- 1 cup milk
- 1/2 banana, sliced
- 1 tsp honey
- 1 tsp cinnamon
- 1 tbsp almond butter
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AI PoweredStep-by-Step Instructions
- 1
Cook oats with milk until creamy.
- 2
Top with banana, almond butter.
- 3
Drizzle honey, sprinkle cinnamon.
- 4
Eat slowly.
- 5
This is your morning foundation. Stable, warm, secure.
Tags:vegetariancomforthealthy
