Everything cooks in one pot — pasta, vegetables, sauce. Minimal washing up, maximum satisfaction.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
360kcal
Calories
14g
Protein
56g
Carbs
8g
Fat
Equipment
Ingredients
- 8 oz pasta
- 1 zucchini, diced
- 1 cup cherry tomatoes
- 1 cup broccoli florets
- 2 cloves garlic
- 2 cups broth
- 2 cups water
- 1 tbsp olive oil
- Parmesan for serving
🎬 Watch How To Make It

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Step-by-Step Instructions
- 1
Add all ingredients except parmesan to a large pot.
- 2
Bring to boil, reduce to simmer.
- 3
Cook 12-15 min, stirring occasionally, until pasta is done.
- 4
Season with salt and pepper.
- 5
Serve with parmesan. One pot. One dish. One win.



