Moist banana bread with added protein — tastes like a treat, fuels your Sunday.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
200kcal
Calories
10g
Protein
28g
Carbs
6g
Fat
Equipment
Loaf panBowl
Ingredients
- 3 ripe bananas, mashed
- 2 eggs
- 1 scoop vanilla protein powder
- 1.5 cups whole wheat flour
- 1/3 cup honey
- 1/4 cup Greek yogurt
- 1 tsp baking soda
- 1 tsp cinnamon
- Pinch of salt
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Take the AssessmentStep-by-Step Instructions
- 1
Preheat oven to 350°F. Grease loaf pan.
- 2
Mix bananas, eggs, honey, and yogurt.
- 3
Fold in flour, protein powder, baking soda, cinnamon, and salt.
- 4
Pour into pan.
- 5
Bake 40-45 minutes until a toothpick comes out clean.
- 6
Cool before slicing.
Tags:vegetariancomforthealthy
