Seasoned Air-Popped Popcorn
    volumetricsvegangluten-free

    Seasoned Air-Popped Popcorn

    5 minServes 2100 kcalPrep: 2 min

    A giant bowl of air-popped popcorn with nutritional yeast and herbs.

    Nutritionally Reviewed

    By Daily Diet Team, Registered Nutritionist

    Nutrition Per Serving

    100kcal

    Calories

    4g

    Protein

    18g

    Carbs

    2g

    Fat

    Equipment

    Air popper or stovetop popperLarge bowl

    Ingredients

    • 1/3 cup popcorn kernels
    • 2 tbsp nutritional yeast
    • 1 tsp garlic powder
    • 1/2 tsp smoked paprika
    • Spray olive oil
    • Salt

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    Seasoned Air-Popped Popcorn

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    Step-by-Step Instructions

    1. 1

      Air pop the popcorn kernels.

    2. 2

      Lightly spray with olive oil.

    3. 3

      Toss with nutritional yeast, garlic powder, and paprika.

    4. 4

      Season with salt.

    5. 5

      Serve in a large bowl.

    Tags:volumetricsvegangluten-free
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