An oversized Greek salad with extra vegetables for maximum volume and satisfaction.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
240kcal
Calories
10g
Protein
16g
Carbs
16g
Fat
Equipment
Large bowl
Ingredients
- 4 cups romaine lettuce
- 2 cups cucumber, chopped
- 2 cups cherry tomatoes, halved
- 1 cup bell pepper, diced
- 1/2 red onion, sliced
- 1/2 cup olives
- 3 oz feta cheese
- 3 tbsp olive oil
- 2 tbsp red wine vinegar
- 1 tsp oregano
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Step-by-Step Instructions
- 1
Chop all vegetables generously.
- 2
Toss romaine, cucumber, tomatoes, pepper, and onion.
- 3
Add olives and crumble feta on top.
- 4
Whisk olive oil, vinegar, and oregano.
- 5
Dress the salad and serve in oversized bowls.
Tags:volumetricsvegetariangluten-free
