Seasoned turkey with crunchy water chestnuts in butter lettuce — so filling, so light.
Nutritionally Reviewed
By Daily Diet Team, Registered Nutritionist
Nutrition Per Serving
220kcal
Calories
24g
Protein
10g
Carbs
10g
Fat
Equipment
SkilletPlatter
Ingredients
- 1.5 lb lean ground turkey
- 1 can water chestnuts, diced
- 3 green onions, sliced
- 3 tbsp soy sauce
- 1 tbsp rice vinegar
- 1 tbsp sesame oil
- 2 cloves garlic, minced
- 1 head butter lettuce
- Sriracha
🎬 Watch How To Make It
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Step-by-Step Instructions
- 1
Cook turkey in a skillet, breaking apart.
- 2
Add garlic, cook 1 minute.
- 3
Add water chestnuts, soy sauce, rice vinegar, and sesame oil.
- 4
Cook 3 minutes.
- 5
Spoon into butter lettuce cups.
- 6
Garnish with green onions and sriracha.
Tags:volumetricsgluten-free
